Bioeconomía. Una revisión y análisis sistemáticos desde la bibliometría

Bioeconomics. A systematic review and analysis from bibliometrics

Contenido principal del artículo

Martha del Socorro Alzate Cárdenas
María Isabel Guerrero Molina

Resumen

El objetivo es realizar una revisión y análisis sistemático de las publicaciones realizadas sobre la bioeconomía. La metodología utilizada fue a través de bases de datos de WoS y Scopus en un periodo entre 2005- 2021, las herramientas de análisis utilizadas fueron: Bibliometrix, análisis de redes sociales, mapa de cocitaciones con revisión de documentos más relevantes y el instrumento fue Ghepi. Los resultados sugieren que la prospectiva en términos de agenda para investigación en Bioeconomía, se orienta hacia la biorefinería y procesos de transformación de residuos para una industria sostenible, la migración hacia un mundo bioeconómico y bioenergías sostenibles. 

Palabras clave:

Descargas

Los datos de descargas todavía no están disponibles.

Detalles del artículo

Referencias (VER)

Acevedo Meneses, J. P., Robledo Giraldo, S., & Sepúlveda Angarita, M. Z. (2020). Subáreas de internacionalización de emprendimientos: una revisión bibliográfica. Económicas CUC, 42(1), 249-268. https://doi.org/10.17981/econcuc.42.1.2021.org.7

Aguilar, A., Wohlgemuth, R., & Twardowski, T. (2018). Perspectives on bioeconomy. New Biotechnology, 40(Pt A), 181-184. https://doi.org/10.1016/j.nbt.2017.06.012

Aguilera, Rincón, & Gómez. (2020). Bioeconomía, una alternativa de investigación en administración y afines. Temas Y Métodos de Investigación En Negocios.

Aksnes, D. W., & Sivertsen, G. (2019). A Criteria-based Assessment of the Coverage of Scopus and Web of Science. Journal of Data and Information Science, 4(1), 1-21. https://doi.org/10.2478/jdis-2019-0001

Antar, M., Lyu, D., Nazari, M., Shah, A., Zhou, X., & Smith, D. L. (2021). Biomass for a sustainable bioeconomy: An overview of world biomass production and utilization. Renewable & Sustainable Energy Rev., 139(110691), 110691. https://doi.org/10.1016/j.rser.2020.110691

Aria, M., & Cuccurullo, C. (2017). bibliometrix : An R-tool for comprehensive science mapping analysis. Journal of informetrics, 11(4), 959-975. https://doi.org/10.1016/j.joi.2017.08.007

Aria, M., Misuraca, M., & Spano, M. (2020). Mapping the Evolution of Social Research and Data Science on 30 Years of Social Indicators Research. Social indicators research, 149(3), 803-831. https://doi.org/10.1007/s11205-020-02281-3

Arvidsson, A., & Caliandro, A. (2016). Brand Public. The Journal of consumer research, 42(5), 727-748. https://doi.org/10.1093/jcr/ucv053

Asada, R., Krisztin, T., di Fulvio, F., Kraxner, F., & Stern, T. (2020). Bioeconomic transition?: Projecting consumption‐based biomass and fossil material flows to 2050. Journal of Industrial Ecology, 24(5), 1059-1073. https://doi.org/10.1111/jiec.12988

Awasthi, M. K., Sarsaiya, S., Patel, A., Juneja, A., Singh, R. P., Yan, B., Awasthi, S. K., Jain, A., Liu, T., Duan, Y., Pandey, A., Zhang, Z., & Taherzadeh, M. J. (2020). Refining biomass residues for sustainable energy and bio-products: An assessment of technology, its importance, and strategic applications in circular bio-economy. Renewable & Sustainable Energy Rev., 127(109876), 109876. https://doi.org/10.1016/j.rser.2020.109876

Bastian M., Heymann S., Jacomy M. (2009). Gephi: an open source software for exploring and manipulating networks. International AAAI Conference on Weblogs and Social Media. https://gephi.org/users/publications/

Bell, J., Paula, L., Dodd, T., Németh, S., Nanou, C., Mega, V., & Campos, P. (2018). EU ambition to build the world’s leading bioeconomy-Uncertain times demand innovative and sustainable solutions. New Biotechnology, 40(Pt A), 25-30. https://doi.org/10.1016/j.nbt.2017.06.010

Birch, K., Levidow, L., & Papaioannou, T. (2010). Sustainable Capital? The Neoliberalization of Nature and Knowledge in the European «Knowledge-based Bio-economy». En Sustainability (Vol. 2, Número 9, pp. 2898-2918). https://doi.org/10.3390/su2092898

Birch, K., & Tyfield, D. (2013). Theorizing the bioeconomy. Science, Technology & Human Values, 38(3), 299-327. https://doi.org/10.1177/0162243912442398

Blondel, V. D., Guillaume, J.-L., Lambiotte, R., & Lefebvre, E. (2008). Fast unfolding of communities in large networks. Journal of Statistical Mechanics: Theory and Experiment, 2008(10), P10008. https://doi.org/10.1088/1742-5468/2008/10/p10008

Bond, M., Zawacki-Richter, O., & Nichols, M. (2019). Revisiting five decades of educational technology research: A content and authorship analysis of the British Journal of Educational Technology. British journal of educational technology, 50(1), 12-63. https://doi.org/10.1111/bjet.12730

Bößner, S., Johnson, F. X., & Shawoo, Z. (2020). Governing the bioeconomy: What role for international institutions? Sustainability: Science Practice and Policy, 13(1), 286. https://doi.org/10.3390/su13010286

Brandão, A. S., Gonçalves, A., & Santos, J. M. R. C. A. (2021). Circular bioeconomy strategies: From scientific research to commercially viable products. Journal of Cleaner Production, 295(126407), 126407. https://doi.org/10.1016/j.jclepro.2021.126407

Bugge, M., Hansen, T., & Klitkou, A. (2016). What is the bioeconomy? A review of the literature. Sustainability: Science Practice and Policy, 8(7), 691. https://doi.org/10.3390/su8070691

Buitrago, S., Duque, P., & Robledo, S. (2020). Branding Corporativo: una revisión bibliográfica. ECONÓMICAS CUC, 41(1). https://doi.org/10.17981/econcuc.41.1.2020.Org.1

Carpintero, O. (2006). La bioeconomía de Georgescu-Roegen. Montesinos.

Comisión Europea (2018)., Comunicación de la Comisión al Parlamento Europeo, al

Consejo, al Comité Económico y Social Europeo y al Comité de

las Regiones: Una bioeconomía sostenible para Europa: consolidar la conexión entre la economía, la sociedad y el medio ambiente.

Dahiya, S., Kumar, A. N., Shanthi Sravan, J., Chatterjee, S., Sarkar, O., & Mohan, S. V. (2018). Food waste biorefinery: Sustainable strategy for circular bioeconomy. Bioresource Technology, 248(Pt A), 2-12. https://doi.org/10.1016/j.biortech.2017.07.176

D’Amato, D., Bartkowski, B., & Droste, N. (2020). Reviewing the interface of bioeconomy and ecosystem service research. Ambio, 49(12), 1878-1896. https://doi.org/10.1007/s13280-020-01374-0

D’Amato, D., Droste, N., Allen, B., Kettunen, M., Lähtinen, K., Korhonen, J., Leskinen, P., Matthies, B. D., & Toppinen, A. (2017). Green, circular, bio economy: A comparative analysis of sustainability avenues. Journal of cleaner production, 168, 716-734. https://doi.org/10.1016/j.jclepro.2017.09.053

DeBoer, J., Panwar, R., Kozak, R., & Cashore, B. (2020). Squaring the circle: Refining the competitiveness logic for the circular bioeconomy. Forest Policy and Economics, 110(101858), 101858. https://doi.org/10.1016/j.forpol.2019.01.003

de Jaramillo, E. H., & Trigo, E. J. (2019). Bioeconomy: new framework for sustainable growth in Latin America. Pontificia Universidad Javeriana.

Demiroz, F., & Haase, T. W. (2019). The concept of resilience: a bibliometric analysis of the emergency and disaster management literature. Local Government Studies, 45(3), 308-327. https://doi.org/10.1080/03003930.2018.1541796

Diccionario de la Real Academia de la Lengua Española -RAE- Edición tricentenario (2020). Economía. Recuperado el 13 de julio de 2021 de https://dle.rae.es/econom%C3%ADa?m=form

Dieken, S., Dallendörfer, M., Henseleita, M., Siekmanna, F., & Venghaus, S. (2021). The multitudes of bioeconomies: A systematic review of stakeholders’ bioeconomy perceptions. Sustainable Production and Consumption, 27, 1703-1717. https://doi.org/10.1016/j.spc.2021.04.006

Dietz, T., Börner, J., Förster, J., & von Braun, J. (2018). Governance of the Bioeconomy: A Global Comparative Study of National Bioeconomy Strategies. En Sustainability (Vol. 10, Número 9, p. 3190). https://doi.org/10.3390/su10093190

Ding, Y., Yan, E., Frazho, A., & Caverlee, J. (2009). PageRank for ranking authors in co-citation networks. Journal of the American Society for Information Science. American Society for Information Science, 60(11), 2229-2243. https://doi.org/10.1002/asi.21171

Donner, M., & Vries, H. (2021). How to innovate business models for a circular bio‐economy? Business Strategy and the Environment, bse.2725. https://doi.org/10.1002/bse.2725

Duan, Y., Pandey, A., Zhang, Z., Awasthi, M. K., Bhatia, S. K., & Taherzadeh, M. J. (2020). Organic solid waste biorefinery: Sustainable strategy for emerging circular bioeconomy in China. Industrial Crops and Products, 153(112568), 112568. https://doi.org/10.1016/j.indcrop.2020.112568

Duque, P., & Cervantes, L. S. (2019). Responsabilidad Social Universitaria: una revisión sistemática y análisis bibliométrico. Estudios Gerenciales, 451-464. https://doi.org/10.18046/j.estger.2019.153.3389

Duque, P., & Duque, J. (2020). Marketing digital y comercio electrónico: un análisis bibliométrico. En M. I. Redondo Ramírez, A. M. Barrera Rodríguez, & C. C. Duque Gómez (Eds.), Nuevos modelos de negocio (pp. 74-96). Centro de Investigaciones Facultad de Ciencias Económicas, Administrativas y Contables. http://hdl.handle.net/10901/18463

Duque, P., Meza, O. E., Giraldo, D., & Barreto, K. (2021). Economía Social y Economía Solidaria: un análisis bibliométrico y revisión de literatura. REVESCO. Revista de Estudios Cooperativos, 138, e75566-e75566. https://doi.org/10.5209/reve.75566

Duque, P., Meza, O., Zapata, G., & Giraldo, J. (2021). Internacionalización de empresas latinas: evolución y tendencias. ECONÓMICAS CUC, 42(1). https://doi.org/10.17981/econcuc.42.1.2021.Org.1

Duque, P., Samboni, V., Castro, M., Montoya, L. A., & Montoya, I. A. (2020). Neuromarketing: Its current status and research perspectives. Estudios Gerenciales, 36(157). https://doi.org/10.18046/j.estger.2020.157.3890

Durán, M. L. E., & Maldonado, C. E. (2018). Epistemologías del sur para germinar alternativas al desarrollo: debate entre Enrique Leff, Carlos Maldonado y Horacio Machado. Universidad del Rosario.

Echchakoui, S. (2020). Why and how to merge Scopus and Web of Science during bibliometric analysis: the case of sales force literature from 1912 to 2019. Journal of Marketing Analytics, 8(3), 165-184. https://doi.org/10.1057/s41270-020-00081-9

Ecología Verde (30 de diciembre de 2018). BIOECONOMÍA - ¿Qué es la bioeconomía?. [Video]. YouTube. https://www.youtube.com/watch?v=M6Kl1IKEytM

Egenolf, V., & Bringezu, S. (2019). Conceptualization of an indicator system for assessing the sustainability of the bioeconomy. Sustainability: Science Practice and Policy, 11(2), 443. https://doi.org/10.3390/su11020443

El-Chichakli, B., von Braun, J., Lang, C., Barben, D., & Philp, J. (2016). Policy: Five cornerstones of a global bioeconomy. Nature, 535(7611), 221-223. https://doi.org/10.1038/535221a

Fahimnia, B., Sarkis, J., & Davarzani, H. (2015). Green supply chain management: A review and bibliometric analysis. International Journal of Production Economics, 162, 101-114. https://doi.org/10.1016/j.ijpe.2015.01.003

Farcas, A. C., Galanakis, C. M., Socaciu, C., Pop, O. L., Tibulca, D., Paucean, A., Jimborean, M. A., Fogarasi, M., Salanta, L. C., Tofana, M., & Socaci, S. A. (2020). Food Security during the Pandemic and the Importance of the Bioeconomy in the New Era. Sustainability: Science Practice and Policy, 13(1), 150. https://doi.org/10.3390/su13010150

Fritsche, U., & Iriarte, L. (2014). Sustainability criteria and indicators for the bio-based economy in Europe: State of discussion and way forward. Energies, 7(11), 6825-6836. https://doi.org/10.3390/en7116825

Georgescu-Roegen. (1994). ¿Qué puede enseñar a los economistas la termodinámica y la biología? Aguilera. F, Alcántara. De La Economía Ambiental. https://www.fuhem.es/media/ecosocial/File/Actualidad/2011/N.Georgescu-Roegen.pdf

Georgescu-Roegen, N. (1975). Energy and Economic Myths. Southern Economic Journal, 41(3), 347–381.

Georgescu-Roegen, N., Naredo, J. M., & Grinevald, J. (1996). La ley de la entropía y el proceso económico. Retrieved July 6, 2022, from https://www.academia.edu/download/56450996/Georgescu-Roegen__Nicholas__La_ley_de_la_Entrop_a_y_el_proceso_economico__Argentaria.pdf

Ghisellini, P., Cialani, C., & Ulgiati, S. (2016). A review on circular economy: the expected transition to a balanced interplay of environmental and economic systems. Journal of cleaner production, 114, 11-32. https://doi.org/10.1016/j.jclepro.2015.09.007

Golembiewski, B., Sick, N., & Bröring, S. (2015). The emerging research landscape on bioeconomy: What has been done so far and what is essential from a technology and innovation management perspective? Innovative Food Science & Emerging Technologies: IFSET: The Official Scientific Journal of the European Federation of Food Science and Technology, 29, 308-317. https://doi.org/10.1016/j.ifset.2015.03.006

Guerrero, J. E., & Hansen, E. (2021). Company-level cross-sector collaborations in transition to the bioeconomy: A multi-case study. Forest Policy and Economics, 123(102355), 102355. https://doi.org/10.1016/j.forpol.2020.102355

Gurzki, H., & Woisetschläger, D. M. (2017). Mapping the luxury research landscape: A bibliometric citation analysis. Journal of business research, 77, 147-166. https://doi.org/10.1016/j.jbusres.2016.11.009

Hadley Kershaw, E., Hartley, S., McLeod, C., & Polson, P. (2021). The Sustainable Path to a Circular Bioeconomy. Trends in Biotechnology, 39(6), 542-545. https://doi.org/10.1016/j.tibtech.2020.10.015

Hernández Cervantes. (2008). Breve exposición de las contribuciones de Georgescu Roegen a la economía ecológica y un comentario crítico. Argumentos (México, DF)http://www.scielo.org.mx/scielo.php?pid=S0187-57952008000100003&script=sci_abstract&tlng=en

Henry, G., Hodson, E., Aramendis, R., & Trigo, E. (2017). La bioeconomía: motor de desarrollo integral para Colombia. https://cgspace.cgiar.org/handle/10568/90548

Hinkelammert, F., & Jiménez, H. M. (2008). Hacia una economía para la vida. Preludio a una reconstrucción de la economía. Instituto Tecnológico de Costa Rica.

Jander, W., Wydra, S., Wackerbauer, J., Grundmann, P., & Piotrowski, S. (2020). Monitoring bioeconomy transitions with economic–environmental and innovation indicators: Addressing data gaps in the short term. Sustainability: Science Practice and Policy, 12(11), 4683. https://doi.org/10.3390/su12114683

Khoshnevisan, B., Tabatabaei, M., Tsapekos, P., Rafiee, S., Aghbashlo, M., Lindeneg, S., & Angelidaki, I. (2020). Environmental life cycle assessment of different biorefinery platforms valorizing municipal solid waste to bioenergy, microbial protein, lactic and succinic acid. Renewable & Sustainable Energy Rev., 117(109493), 109493. https://doi.org/10.1016/j.rser.2019.109493

Kircher, M. (2021). Bioeconomy - present status and future needs of industrial value chains. New Biotechnology, 60, 96-104. https://doi.org/10.1016/j.nbt.2020.09.005

Kleinschmit, D., Lindstad, B. H., Thorsen, B. J., Toppinen, A., Roos, A., & Baardsen, S. (2014). Shades of green: a social scientific view on bioeconomy in the forest sector. En Scandinavian Journal of Forest Research (Vol. 29, Número 4, pp. 402-410). https://doi.org/10.1080/02827581.2014.921722

Koutinas, A. A., Vlysidis, A., Pleissner, D., Kopsahelis, N., Lopez Garcia, I., Kookos, I. K., Papanikolaou, S., Kwan, T. H., & Lin, C. S. K. (2014). Valorization of industrial waste and by-product streams via fermentation for the production of chemicals and biopolymers. Chemical Society Reviews, 43(8), 2587-2627. https://doi.org/10.1039/c3cs60293a

Kuntner, T., & Teichert, T. (2016). The scope of price promotion research: An informetric study. Journal of business research, 69(8), 2687-2696. https://doi.org/10.1016/j.jbusres.2015.11.004

Lee, S., & Bozeman, B. (2005). The Impact of Research Collaboration on Scientific Productivity. Social studies of science, 35(5), 673-702. https://doi.org/10.1177/0306312705052359

Leong, H. Y., Chang, C.-K., Khoo, K. S., Chew, K. W., Chia, S. R., Lim, J. W., Chang, J.-S., & Show, P. L. (2021). Waste biorefinery towards a sustainable circular bioeconomy: a solution to global issues. Biotechnology for Biofuels, 14(1), 87. https://doi.org/10.1186/s13068-021-01939-5

Lin, C. S. K., Pfaltzgraff, L. A., Herrero-Davila, L., Mubofu, E. B., Abderrahim, S., Clark, J. H., Koutinas, A. A., Kopsahelis, N., Stamatelatou, K., Dickson, F., Thankappan, S., Mohamed, Z., Brocklesby, R., & Luque, R. (2013). Food waste as a valuable resource for the production of chemicals, materials and fuels. Current situation and global perspective. Energy & Environmental Science, 6(2), 426. https://doi.org/10.1039/c2ee23440h

Linser, S., & Lier, M. (2020). The contribution of sustainable development goals and forest-related indicators to national bioeconomy progress monitoring. Sustainability: Science Practice and Policy, 12(7), 2898. https://doi.org/10.3390/su12072898

Lynch, D. H. J., Klaassen, P., van Wassenaer, L., & Broerse, J. E. W. (2020). Constructing the public in roadmapping the transition to a bioeconomy: A case study from the Netherlands. Sustainability: Science Practice and Policy, 12(8), 3179. https://doi.org/10.3390/su12083179

Mak, T. M. W., Xiong, X., Tsang, D. C. W., Yu, I. K. M., & Poon, C. S. (2020). Sustainable food waste management towards circular bioeconomy: Policy review, limitations and opportunities. Bioresource Technology, 297, 122497. https://doi.org/10.1016/j.biortech.2019.122497

Maldonado. (2014). Biodesarrollo y complejidad. Propuesta de un modelo teórico. M. Eschenhaguen, Un Viaje Por Las Alternativas Al. https://books.google.com/books?hl=en&lr=&id=4lwyDwAAQBAJ&oi=fnd&pg=PT69&dq=Biodesarrollo+y+complejidad&ots=qR-IaeCzca&sig=6teGdAIyQxINfxtB5EgCei-J4wA

Maldonado, C. E. (2007). Complejidad: Ciencia, Pensamiento y Aplicaciones. Universidad Externado de Colombia.

Mathews, J. A. (2009). From the petroeconomy to the bioeconomy: Integrating bioenergy production with agricultural demands. En Biofuels, Bioproducts and Biorefining (Vol. 3, Número 6, pp. 613-632). https://doi.org/10.1002/bbb.181

McCormick, K., & Kautto, N. (2013). The Bioeconomy in Europe: An Overview. En Sustainability (Vol. 5, Número 6, pp. 2589-2608). https://doi.org/10.3390/su5062589

McKendry, P. (2002). Energy production from biomass (Part 2): Conversion technologies. Bioresource Technology, 83(1), 47-54. https://doi.org/10.1016/s0960-8524(01)00119-5

McWilliams, A., & Siegel, D. (2000). Corporate social responsibility and financial performance: correlation or misspecification? En Strategic Management Journal (Vol. 21, Número 5, pp. 603-609). https://doi.org/10.1002/(sici)1097-0266(200005)21:5<603::aid-smj101>3.0.co;2-3

McWilliams, A., & Siegel, D. (2001). Corporate Social Responsibility: a Theory of the Firm Perspective. Academy of Management Review, 26(1), 117-127. https://doi.org/10.5465/amr.2001.4011987

McWilliams, A., Siegel, D. S., & Wright, P. M. (2006). Corporate Social Responsibility: Strategic Implications*. En Journal of Management Studies (Vol. 43, Número 1, pp. 1-18). https://doi.org/10.1111/j.1467-6486.2006.00580.x

Merediz-Solà, I., & Bariviera, A. F. (2019). A bibliometric analysis of bitcoin scientific production. Research in International Business and Finance, 50, 294-305. https://doi.org/10.1016/j.ribaf.2019.06.008

Meyer, R. (2017). Bioeconomy Strategies: Contexts, Visions, Guiding Implementation Principles and Resulting Debates. En Sustainability (Vol. 9, Número 6, p. 1031). https://doi.org/10.3390/su9061031

Mougenot, B., & Doussoulin, J.-P. (2021). Conceptual evolution of the bioeconomy: a bibliometric analysis. Environment, Development and Sustainability, 1-17. https://doi.org/10.1007/s10668-021-01481-2

Muscat, A., de Olde, E. M., Kovacic, Z., de Boer, I. J. M., & Ripoll-Bosch, R. (2021). Food, energy or biomaterials? Policy coherence across agro-food and bioeconomy policy domains in the EU. Environmental science & policy, 123, 21-30. https://doi.org/10.1016/j.envsci.2021.05.001

OECD. (2009). The Bioeconomy to 2030 Designing a Policy Agenda: Designing a Policy Agenda. OECD Publishing. https://books.google.com/books/about/The_Bioeconomy_to_2030_Designing_a_Polic.html?hl=&id=THhDFlrtysgC

Organización de Naciones Unidas (ONU) (2018). Objetivos de Desarrollo Sostenible. Recuperado de https://bit.ly/2WhnAPS

Ohri, A. (2012). R for Business Analytics. Springer Science & Business Media. https://play.google.com/store/books/details?id=D2Su4qomE4sC

Ollikainen, M. (2014). Forestry in bioeconomy – smart green growth for the humankind. Scandinavian journal of forest research / issued bimonthly by the Nordic Forest Research Cooperation Committee , 29(4), 360-366. https://doi.org/10.1080/02827581.2014.926392

Orlitzky, M. (2008). Corporate Social Performance and Financial Performance. En The Oxford Handbook of Corporate Social Responsibility. Oxford University Press. https://doi.org/10.1093/oxfordhb/9780199211593.003.0005

Orlitzky, M. (2013). Corporate Social Responsibility, Noise, and Stock Market Volatility. Academy of Management Perspectives, 27(3), 238-254. https://doi.org/10.5465/amp.2012.0097

Orlitzky, M., & Benjamin, J. D. (2001). Corporate Social Performance and Firm Risk: A Meta-Analytic Review. En Business & Society (Vol. 40, Número 4, pp. 369-396). https://doi.org/10.1177/000765030104000402

Orlitzky, M., Schmidt, F. L., & Rynes, S. L. (2003). Corporate Social and Financial Performance: A Meta-Analysis. En Organization Studies (Vol. 24, Número 3, pp. 403-441). https://doi.org/10.1177/0170840603024003910

Orlitzky, M., Siegel, D. S., & Waldman, D. A. (2011). Strategic Corporate Social Responsibility and Environmental Sustainability. En Business & Society (Vol. 50, Número 1, pp. 6-27). https://doi.org/10.1177/0007650310394323

Page, L., Brin, S., Motwani, R., & Winograd, T. (1999). The PageRank Citation Ranking: Bringing Order to the Web. http://ilpubs.stanford.edu:8090/422/1/1999-66.pdf

Palmer, E., Burton, R., & Haskins, C. (2020). A systems engineering framework for bioeconomic transitions in a sustainable development goal context. Sustainability: Science Practice and Policy, 12(16), 6650. https://doi.org/10.3390/su12166650

Pandey, J. L. (2020). Building the bioeconomy workforce of the future. Bioscience. https://doi.org/10.1093/biosci/biaa124

Pavone. (2012). Ciencia, neoliberalismo y bioeconomía. CTS http://www.scielo.org.ar/pdf/cts/v7n20/v7n20a09.pdf

Pfau, S., Hagens, J., Dankbaar, B., & Smits, A. (2014). Visions of Sustainability in Bioeconomy Research. En Sustainability (Vol. 6, Número 3, pp. 1222-1249). https://doi.org/10.3390/su6031222

Philippidis, G., Shutes, L., M’Barek, R., Ronzon, T., Tabeau, A., & van Meijl, H. (2020). Snakes and ladders: World development pathways’ synergies and trade-offs through the lens of the Sustainable Development Goals. Journal of Cleaner Production, 267, 122147. https://doi.org/10.1016/j.jclepro.2020.122147

Pizzi, S., Caputo, A., Corvino, A., & Venturelli, A. (2020). Management research and the UN sustainable development goals (SDGs): A bibliometric investigation and systematic review. Journal of cleaner production, 276, 124033. https://doi.org/10.1016/j.jclepro.2020.124033

Priefer, C., Jörissen, J., & Frör, O. (2017). Pathways to shape the bioeconomy. Resources, 6(1), 10. https://doi.org/10.3390/resources6010010

Puck, J., & Filatotchev, I. (2018). Finance and the multinational company: Building bridges between finance and global strategy research. Global Strategy Journal, 29, 365. https://doi.org/10.1002/gsj.1330

Ramos-Enríquez, V., Duque, P., & Salazar, J. A. V. (2021). Responsabilidad Social Corporativa y Emprendimiento: evolución y tendencias de investigación. Desarrollo Gerencial, 13(1), 1-34. https://doi.org/10.17081/dege.13.1.4210

Ranacher, L., Wallin, I., Valsta, L., & Kleinschmit, D. (2020). Social dimensions of a forest-based bioeconomy: A summary and synthesis. Ambio, 49(12), 1851-1859. https://doi.org/10.1007/s13280-020-01401-0

Robert, N., Giuntoli, J., Araujo, R., Avraamides, M., Balzi, E., Barredo, J. I., Baruth, B., Becker, W., Borzacchiello, M. T., Bulgheroni, C., Camia, A., Fiore, G., Follador, M., Gurria, P., la Notte, A., Lusser, M., Marelli, L., M’Barek, R., Parisi, C., … Mubareka, S. (2020). Development of a bioeconomy monitoring framework for the European Union: An integrative and collaborative approach. New Biotechnology, 59, 10-19. https://doi.org/10.1016/j.nbt.2020.06.001

Rockström, J., Steffen, W., Noone, K., Persson, A., Chapin, F. S., 3rd, Lambin, E. F., Lenton, T. M., Scheffer, M., Folke, C., Schellnhuber, H. J., Nykvist, B., de Wit, C. A., Hughes, T., van der Leeuw, S., Rodhe, H., Sörlin, S., Snyder, P. K., Costanza, R., Svedin, U., … Foley, J. A. (2009). A safe operating space for humanity. Nature, 461(7263), 472-475. https://doi.org/10.1038/461472a

Ronzon, T., & Sanjuán, A. I. (2020). Friends or foes? A compatibility assessment of bioeconomy-related Sustainable Development Goals for European policy coherence. Journal of Cleaner Production, 254, 119832. https://doi.org/10.1016/j.jclepro.2019.119832

Salvador, R., Puglieri, F. N., Halog, A., Andrade, F. G. de, Piekarski, C. M., & De Francisco, A. C. (2021). Key aspects for designing business models for a circular bioeconomy. Journal of Cleaner Production, 278(124341), 124341. https://doi.org/10.1016/j.jclepro.2020.124341

Scarlat, N., Dallemand, J.-F., Monforti-Ferrario, F., & Nita, V. (2015). The role of biomass and bioenergy in a future bioeconomy: Policies and facts. Environmental development, 15, 3-34. https://doi.org/10.1016/j.envdev.2015.03.006

Schmid, O., Padel, S., Levidow, L., Schmid, O., Padel, S., & Levidow, L. (2012). The bio-economy concept and knowledge base in a public goods and farmer perspective. Unknown. https://doi.org/10.22004/AG.ECON.125698

Shafique, M. (2013). Thinking inside the box? Intellectual structure of the knowledge base of innovation research (1988-2008): Intellectual Structure of Innovation Research (1988-2008). Strategic Management Journal, 34(1), 62-93. https://doi.org/10.1002/smj.2002

SJR - SCImago Journal & Country Rank. (2020). SCImago. http://www.scimagojr.com

Small, H. (1973). Co-citation in the scientific literature: A new measure of the relationship between two documents. Journal of the American Society for Information Science. American Society for Information Science, 24(4), 265-269. https://doi.org/10.1002/asi.4630240406

Small, H. G. (1977). A Co-Citation Model of a Scientific Specialty: A Longitudinal Study of Collagen Research. Social studies of science, 7(2), 139-166. https://doi.org/10.1177/030631277700700202

Smith, V. K., & Kerry Smith, V. (2013). Scarcity and Growth Reconsidered. https://doi.org/10.4324/9781315064192

Tani, M., Papaluca, O., & Sasso, P. (2018). The System Thinking Perspective in the Open-Innovation Research: A Systematic Review. Journal of Open Innovation: Technology, Market, and Complexity, 4(3), 38. https://doi.org/10.3390/joitmc4030038

Trigo, E. J., Henry, G., & Sanders, J. (2011). Towards bioeconomy development in Latin America and the Caribbean. Retrieved July 7, 2022, from https://agritrop.cirad.fr/567934/1/document_567934.pdf

Ubando, A. T., Felix, C. B., & Chen, W.-H. (2020). Biorefineries in circular bioeconomy: A comprehensive review. Bioresource Technology, 299, 122585. https://doi.org/10.1016/j.biortech.2019.122585

Venkata Mohan, S., Nikhil, G. N., Chiranjeevi, P., Nagendranatha Reddy, C., Rohit, M. V., Kumar, A. N., & Sarkar, O. (2016). Waste biorefinery models towards sustainable circular bioeconomy: Critical review and future perspectives. Bioresource Technology, 215, 2-12. https://doi.org/10.1016/j.biortech.2016.03.130

Waddock, S. (2003). Myths and Realities of Social Investing. En Organization & Environment (Vol. 16, Número 3, pp. 369-380). https://doi.org/10.1177/1086026603256284

Waddock, S. A., Bodwell, C., & Graves, S. B. (2002). Responsibility: The new business imperative. En Academy of Management Perspectives (Vol. 16, Número 2, pp. 132-148). https://doi.org/10.5465/ame.2002.7173581

Waddock, S. A., & Graves, S. B. (1997). THE CORPORATE SOCIAL PERFORMANCE-FINANCIAL PERFORMANCE LINK. En Strategic Management Journal (Vol. 18, Número 4, pp. 303-319). https://doi.org/10.1002/(sici)1097-0266(199704)18:4<303::aid-smj869>3.0.co;2-g

Wallis, W. D. (2007). A Beginner’s Guide to Graph Theory. https://doi.org/10.1007/978-0-8176-4580-9

Wasserman, S., & Faust, K. (1994). Social Network Analysis: Methods and Applications. Cambridge University Press. https://books.google.com/books/about/Social_Network_Analysis.html?hl=&id=CAm2DpIqRUIC

Wohlgemuth, R., Twardowski, T., & Aguilar, A. (2021). Bioeconomy moving forward step by step - A global journey. New Biotechnology, 61, 22-28. https://doi.org/10.1016/j.nbt.2020.11.006

Yan, E., Ding, Y., & Sugimoto, C. R. (2010). P-Rank: An indicator measuring prestige in heterogeneous scholarly networks. Journal of the American Society for Information Science. American Society for Information Science, 56. https://doi.org/10.1002/asi.21461

Yang, S., Keller, F. B., & Zheng, L. (2016). Social Network Analysis: Methods and Examples. SAGE Publications. https://books.google.com/books/about/Social_Network_Analysis.html?hl=&id=2ZNlDQAAQBAJ

Yaremova, M., Tarasovych, L., Kravchuk, N., & Kilnitska, O. (2021). The evolution of Сircular Bioeconomy: a bibliometric review. E3S Web of Conferences, 255, 01051. https://doi.org/10.1051/e3sconf/202125501051

Zhu, J., & Liu, W. (2020). A tale of two databases: the use of Web of Science and Scopus in academic papers. Scientometrics, 123(1), 321-335. https://doi.org/10.1007/s11192-020-03387-8

Zuluaga, M., Robledo, S., Osorio Zuluaga, G. A., Yathe, L., Gonzalez, D., & Taborda, G. (2016). Metabolómica y Pesticidas: Revisión sistemática de literatura usando teoría de grafos para el análisis de referencias. Nova, 14(25), 121. https://doi.org/10.22490/24629448.1735

Zuschke, N. (2020). An analysis of process-tracing research on consumer decision-making. Journal of business research, 111, 305-320. https://doi.org/10.1016/j.jbusres.2019.01.028